Today is the start of my second week with my jaw wired. I've gotten quite used to it, and I am adequately comfortable. Sometimes the brackets feel a little rough on the inside of my mouth, but I guess I could get some wax to put over them if it gets too annoying... I wonder where to get that kind of wax?
I've lost 5 pounds so far. Of course I'm doing this for weight loss, but my main goal is to try to get over my food addiction - if I can conquer that, I'll be thrilled. Sometimes it's hard to see food commercials or to watch my husband eat a succulent meal, while I'm only able to sip a thin liquid through my teeth, but I am prepared for that discomfort. I mean, I've been eating whatever I wanted pretty much all my life - surely I can handle a few months without!
My other strategy (besides having my jaw wired shut) is that I am doing this without starving myself.
Dr. Ted recommended a 1000 calorie a day diet, but I know from past experience as well as from ample weight loss statistics that going too low on calories only produces a major weight rebound when you start to eat real food again. My plan is to eat (or drink) approximately 1600 calories a day and keep the carbohydrates LOW. Not on any day since I started this have I gone over 50 grams of carbs in one day, but I've never gone below 1500 calories - so where are my calories coming from?
FAT. That's right. And the more saturated the better. Here are the stats on my diet...
Daily Macronutrient Averages:
- FAT: 130 grams (81 grams of it saturated fat) 72% FAT
- PROTEIN: 65 grams 16.5% PROTEIN
- CARBOHYDRATE: 45 grams 11.5% CARB
CALORIES: 1595 per day (average)
I am drinking heavy cream and coconut milk with protein powder mixed in, as well as beef broth with added butter, homemade tomato soup with added cream, butter and spices. I even budgeted for a half-cup of ice cream every other day. Oh, and I blend 2 egg yolks into my shakes every day for the extra nutrients. No, this isn't the easiest thing to stick to, but thankfully I was never a fan of soda or juice, so I didn't have to work hard against an inclination to just turn to those items, which would take much less time to crack open and pour than it does to prepare a shake or strain liquified canned tomatoes through a strainer.
Why oh why would someone try to kill themselves with all that fat??
Because I believe that fat is my body's preferred energy source - not carbohydrates. It may not be true for some people, but I'm willing to bet this works for me. I've always felt out of control around carbohydrates - the more I ate, the more I'd want. I could be stuffed to the point of nausea and I'd still feel compelled to shovel more carbs in my mouth. It was a never-ending cycle and I never felt satisfied. However, after one week of eating high fat/ low carb I feel pretty darn good. (I know I'm not over my addiction yet, though, because my baby's Goldfish Pretzels still do taunt me so - thank goodness for these wires!) The true test will come when I am able to eat real food. If I stick to this eating plan (high fat/low carb) and am able to maintain my weight loss (or even keep losing!) once I start eating actual food again, I'll have proved that fat is not the enemy after all.
So do you want to learn more about this way of eating? That's what a lot of those links are for on the right side of this page - just go into the
article about the Homo Optimus diet and read up on it. And maybe visit the blog called "
Hyperlipid" - that is some high-tech writing that I find fascinating (though sometimes a bit
too high-tech for me).
I know you're scared, but it's okay. It's only fat.